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Simple Way to Prepare Any-night-of-the-week Watermelon Peels Halwa

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Watermelon Peels Halwa

Before you jump to Watermelon Peels Halwa recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. You can easily save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

The kitchen by itself offers you many small methods by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to watermelon peels halwa recipe. You can have watermelon peels halwa using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Watermelon Peels Halwa:

  1. Use 2 cup of Water melons peels.
  2. Prepare 1 tbspn of ghee.
  3. Use 1 cup of milk.
  4. Prepare of Sugar as per the taste.
  5. Get as needed of Chopped almonds.
  6. Use as needed of Chopped cashew.
  7. Prepare as needed of raisens.

Steps to make Watermelon Peels Halwa:

  1. Firstly cut the outer dark green part of Watermelon and leave the light green part and grate it..
  2. Then take a pan add 1 tbspn of ghee once the ghee is heated add the grated peel and cover it with lid and cook it for 2 to 4 Min untill it turns soft..
  3. Then add 1/2 cup milk and sugar and cook it untill the milk gets evaporated..
  4. Once done add chopped almonds,cashew,dried grapes and give it a mix and turn off the flame.
  5. Your Watermelon Peel Halwa is ready.

Heat a heavy bottomed pan and melt the ghee. Add the sooji and besan to the ghee and roast them on low flame till they are slightly brown and fragrant. Next add the watermelon rind pulp to it. Cook till the water content evaporates and the mixture thickens. Peel off the thick rind from watermelon.

If you find this Watermelon Peels Halwa recipe helpful please share it to your good friends or family, thank you and good luck.

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